
From the menu: “crab and artichokes – our version of a benedict. roasted artichoke hearts, a petite crab cake and a poached egg atop a brioche crouton topped with hollandaise sauce. served with breakfast potatoes”
corner bistro
3604 silverside road talleyville town shops wilmington, de 19810
Last 5 posts by rlogan
- Mid Atlantic Wine + Food Festival Authentic South African Braai - March 18th, 2013
- Ramen at Incheon Airport! - March 8th, 2013
- Monte Cristo and French Onion Soup from Casa Verde, Cebu! - February 20th, 2013
- Cebu Lechon - Anthony Bourdain's "Best Pig Ever"! - February 19th, 2013
- Napoleon from DiBruno - February 4th, 2013


Nice post
Salamande
http://www.kickspro.com/