Stopped in at Bon Appetit this morning and got a great sandwich. Baguette, tomato, brie and champagne mustard.
Continue reading...Monday, October 11, 2010
For my first meal in Chicago, my fiancee and I both had the “European Breakfast” from Perriot Gourmet. At $20 a pop, it’s a pretty pricey breakfast, but it was well worth it. Amazing croissant, baguette, some sliced meats, cheeses (quite tasty brie), homemade jams, quite excellent. The only downside is they use Mighty Leaf [...]
Continue reading...Tuesday, October 5, 2010
 I picked up some great tomatoe’s at the produce place the other day. I put some together with some great crusty italian bread and some brie.
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Monday, December 6, 2010
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